In light of the horse meat scandal British customers of supermarket chains are waking up to the reality that they have been fed a load of nonsense, literally!

With public confidence in supermarkets crushed, Clive Bonny looks at Brighton based meat retailer and wholesaler in action Malpass Markets. The Malpass family have been in the meat trade for over 200 years and have traded at Rye, Langney, Heathfield, Tonbridge, Sevenoaks, Chichester and Ford covering a lot of Sussex.

Clive talks to the owner Jamie Malpass along with staff and customers to find out what goes on behind closed doors, how the meat is bought, where does it come from, what is the process, how the meat is cut and sold to the public.